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In the DC, Maryland and Virginia area, a single mother with two children has an average six dollars left for their daily dinner. Ironically, buying processed food will cost her less than creating a healthy meal.

At the same time, within the US, one of the richest nations in the world, on average, we throw away 40% of the food we buy. That’s almost $400 per person, per year.

Marc Teerlink

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